Description
Hot pork bun sandwiches, great for small or big kids on a chilly afternoon. Serve with additional sauce on the side, if desired.
Ingredients
- ¼ cup butter
- ¼ cup Worcestershire sauce
- 2 tablespoons lemon juice
- 2 tablespoons white sugar
- ¼ teaspoon paprika
- ⅛ teaspoon salt
- ⅛ teaspoon cayenne pepper
- ½ pound boneless pork, cooked and cubed
- 4 hamburger buns
Instructions
- Melt butter or margarine in a large saucepan over medium heat. Add the Worcestershire sauce
- lemon juice
- sugar
- paprika
- salt and cayenne pepper. Mix together and bring mixture to a boil
- stirring often. Add the cooked pork and let simmer just until pork is heated through. Divide into 4 equal portions onto the bottom of each hamburger bun.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4