Camarones con Crema (Mexican Shrimp in Cream)
Description This is one of my favorite Mexican shrimp meals to make. Everyone gobbles it up. Best served with rice, about 3 to 4 cups cooked. I like to sprinkle mine with Cojita cheese and cilantro also. Ingredients 2 tablespoons butter ½ red bell pepper, diced ½ green bell pepper, diced ½ sweet onion, chopped … Read more