Mexican White Rice
Description A side dish that is mostly used by Mexicans as a side dish for fish and shellfish dishes. Ingredients 1 tablespoon vegetable oil ½ cup fresh corn kernels 1 fresh poblano chile pepper – seeded, deveined, and chopped ½ onion, chopped ¼ cup drained canned peas 1 clove garlic, minced ¼ cup minced carrot … Read more