fish stew with potatoes and tomatoes

Fish Stew

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Description This is an easy fish stew popular in Eastern North Carolina that goes especially well with cornbread. The cracked egg over the top and the tomato soup are optional, but sure delicious in this stew! Ingredients 1 (15 ounce) can mackerel, undrained 1 (10.75 ounce) can tomato soup (not condensed) (Optional) 4 potatoes, sliced … Read more

Lemon and Tomato Fish Stew

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Description This stew is light enough for summer, yet it is very filling. This recipe is extremely versatile. You can add calamari, mussels, oysters, clams, or any kind of seafood that you enjoy, and exchange a few ingredients to make it your own. Ingredients 1 cup brown rice 2 tablespoons olive oil ½ onion, chopped … Read more