Description The microwave streamlines prep for this must-have summer side dish of red-skinned spuds in a tangy dressing. Ingredients 6 medium unpeeled red potatoes, cubed ½ cup mayonnaise ½ cup sour cream 1 tablespoon favorite flavor mustard 2 teaspoons salt ⅛ teaspoon pepper ¼ cup chopped celery ¼ cup chopped onions Instructions Place potatoes and … Read more
Description After a friend made this for our Labor Day BBQ, I begged him for his recipe. This is the most amazing potato salad you’ll ever eat! Everyone at the party was raving about it and wanted the recipe and leftovers. Ingredients 3 pounds russet potatoes, peeled and cubed 4 eggs 2 red bell peppers … Read more
Description Cucumbers add crunch to this simple dill potato salad. I have tried other vinegar, but I find that I prefer it with apple cider vinegar. Ingredients 1 pound red potatoes, cut into 3/4-inch cubes ¼ cup mayonnaise 2 tablespoons cider vinegar 2 sprigs chopped fresh dill, or to taste salt and pepper to taste … Read more