Easy Sheet Pan Beef Bulgogi

Description A super hot oven delivers a delicious way to cook up a weeknight meal. For best results, you’ll want some meat with marbling. Serve over rice. Ingredients 1 ½ pounds flat iron steak ¼ cup soy sauce 1 tablespoon brown sugar 1 tablespoon fish sauce 1 tablespoon minced ginger 1 tablespoon sesame oil 1 tablespoon … Read more

Easy Bulgogi (Korean BBQ Beef)

Description Most Bulgogi recipes call for crushed pear. This is for tenderizing the meat. My boyfriend’s Korean mother says Coca-Cola® can also be used for the same purpose. This recipe uses very thin-sliced meat so tenderization isn’t necessary. Sugar is used instead. Ingredients ¼ yellow onion, thinly sliced 2 green onions, chopped, dark green parts … Read more