New England-Style Clam Chowder
Description New England Soul Food. Serve with oyster crackers. Ingredients 3 tablespoons butter 4 (1 inch) cubes salt pork 3 ribs celery, diced 1 Spanish onion, diced 1 clove garlic, minced (Optional) 5 potatoes, peeled and cut into 3/4 inch cubes 5 cups clam juice 1 teaspoon dried tarragon 1 teaspoon celery salt 2 bay … Read more