Description This is a great pasta salad for spring and summer when the weather is great and you don’t want to spend it in the kitchen. It’s very kid friendly too. Ingredients 1 (13.25 ounce) package dried whole wheat rotini pasta 2 (5 ounce) cans skinless, boneless salmon, drained 1 cucumber, thinly sliced 2 (5.3 … Read more
Description A nice warm weather pasta salad! Ingredients 1 (8 ounce) package farfalle (bow tie) pasta 2 tablespoons extra virgin olive oil ½ pound cucumber, sliced 8 ounces smoked salmon, chopped 1 large tomato, sliced 1 small red bell pepper, julienned salt and freshly ground black pepper to taste ½ cup shredded Monterey Jack cheese, … Read more
Description A delicate harmony of color distinguishes this attractive cold salad. Farfalle or conchiglie would be a good choice for the pasta. Ingredients 1 (8 ounce) package tri-colored pasta assortment 3 tablespoons curry powder ¾ pound medium shrimp, in the shell ¼ pound smoked salmon, chopped 1 ½ cups frozen green peas, thawed 1 tablespoon chopped … Read more
Description A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups! Ingredients 1 cup dry pasta, such as macaroni or small shells 8 ounces cooked, skinned salmon ½ cup minced red or yellow onion 1 cup diced celery 1 medium red apple, diced ½ cup … Read more
Description This yummy salad features salmon, fresh vegetables, and a delicious dressing! I created this recipe myself! This is very easy. Anybody can make it! Ingredients 1 (8 ounce) package farfalle pasta 2 heads broccoli, separated into florets 2 carrots, peeled and chopped 1 cup olive oil 2 teaspoons soy sauce 3 tablespoons red wine … Read more