Description A Pennsylvania Dutch staple. Something different for your picnic! To save time hard-boil the eggs with the macaroni. Ingredients 1 (16 ounce) package elbow macaroni 4 hard-cooked eggs, yolks and whites separated ½ cup chopped celery ½ cup chopped sweet onion ¼ cup shredded carrot 1 cup mayonnaise 3 tablespoons prepared yellow mustard ¾ … Read more
Description Peas and eggs make this really tasty. Ingredients 1 (12 ounce) package elbow macaroni 4 hard-cooked eggs, chopped 3 stalks celery, minced 1 (6 ounce) package frozen peas, thawed 2 cups low fat mayonnaise (such as Hellmann’s® Low Fat) 3 tablespoons prepared yellow mustard ¼ cup white sugar 2 teaspoons white vinegar ¾ teaspoon … Read more
Description A colorful and flavorful macaroni salad made with hard cooked eggs, bell pepper and celery in a creamy dressing. Best macaroni salad I have ever had. I always get many requests for recipe. Enjoy! Ingredients 2 cups uncooked elbow macaroni 3 large eggs hard-cooked eggs, chopped 1 small onion, chopped 3 stalks celery, chopped … Read more