Description
A delectable, southern winter dish that warms the heart and fills the tummy! Garnish with chopped avocado if desired.
Ingredients
- 2 sweet potatoes, diced
- 2 (14.5 ounce) cans diced stewed tomatoes with chili seasonings
- 1 (8 ounce) can tomato sauce
- ¾ cup diced sweet onion
- ½ cup chopped celery
- ½ cup water
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- ½ teaspoon ground cinnamon
- 1 pinch salt
- 1 pinch ground black pepper
- 1 pinch cayenne pepper
- 1 pinch garlic powder
- 1 pinch onion powder
- ½ pound ground turkey
- ½ pound ground beef
- 1 (12 ounce) can black beans, drained and rinsed
- 1 cup corn
Instructions
- Place sweet potatoes
- stewed tomatoes
- tomato sauce
- onion
- celery
- water
- chili powder
- cumin
- cinnamon
- salt
- black pepper
- cayenne pepper
- garlic powder
- and onion powder in a slow cooker. Cook on high
- stirring occasionally
- for 5 hours.
- Heat a large skillet over medium-high heat and stir in ground turkey and ground beef. Cook and stir until meat is crumbly
- evenly browned
- and no longer pink
- 10 to 15 minutes. Drain and discard any excess grease. Add cooked ground turkey
- cooked ground beef
- black beans
- and corn to sweet potato mixture in the slow cooker; cook until flavors have blended
- 1 to 2 more hours. Serve warm.
Prep Time: 30 mins
Cook Time: 6 hrs
Total Time: 6 hrs 30 mins
Servings: 8