Description
This is a fast, easy way to make homemade root beer. Rather than fermenting it yourself, you can take a shortcut using carbonated water (club soda).
Ingredients
- 2 cups water
- 3 cups white sugar, or to taste
- 2 tablespoons root beer extract
- 2 liters carbonated water
Instructions
- Mix sugar and water together in a saucepan. Bring to a boil
- then reduce heat to a simmer and stir until sugar has dissolved.
- Remove from the heat
- stir in root beer extract
- and allow to cool for about 15 minutes.
- Pour root beer mixture into a 1-gallon pitcher or bottle
- and slowly pour in carbonated water. Refrigerate until cold
- at least 30 minutes.
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 55 mins
Servings: 8