Description These flavor packed meatballs are easy to make, and sure to be a hit with your family! Serve them over rice. Ingredients 5 teaspoons beef bouillon granules, divided ¼ cup boiling water 1 ½ pounds lean ground beef 1 cup dry bread crumbs ¾ cup minced onion 1 egg 1 (20 ounce) can pineapple chunks, … Read more
Description We would make this on all the big cookout holidays like the fourth of July. It is very yummy! Ingredients ¾ pound butter 1 large onion, minced 2 tablespoons poppy seeds, or to taste 1 (1 pound) loaf sourdough French bread 1 pound white American cheese, sliced Instructions Preheat oven to 350 degrees F … Read more
Description This dip is perfect with tortilla chips or as a spread for a sandwich. Hot sauce can be omitted or lessened if you want it milder. Ingredients 6 ounces shelled edamame (green soybeans) ½ onion, chopped ½ cup tightly packed cilantro 2 tablespoons olive oil 1 large avocado, peeled, pitted and cubed 1 lemon, … Read more
Description This is a secret recipe for a favorite dip served at a New Mexican restaurant in East Lansing, Michigan. It’s perfect for a Cinco de Mayo party. Serve with tortilla chips. Ingredients 2 (16 ounce) packages small curd cottage cheese 1 (16 ounce) container sour cream 2 (8 ounce) packages shredded pepper Jack cheese … Read more
Description These meatballs are a big hit with my extended family. I have also brought them to work and school functions. Ingredients 5 pounds frozen cooked meatballs, thawed 1 (28 ounce) bottle ketchup 1 (18 ounce) jar apple jelly 1 (12 ounce) jar red currant jelly ¼ teaspoon hot sauce Prep Time: 15 mins Cook … Read more
Description Hot sauce and ranch dressing mix make for a spicy and tangy snack mix. Ingredients 4 cups Rice Chex® cereal 4 cups Wheat Chex® cereal 2 cups Parmesan-flavored crackers 2 cups pretzel twists 6 tablespoons butter 2 ½ tablespoons hot sauce 1 (1 ounce) packet ranch dressing mix 2 teaspoons celery seed Prep Time: 15 … Read more
Description Sweet potatoes make delicious fried treats for Hannukah! I like to add a little variety to the traditional latke spread. Ingredients 2 sweet potatoes, peeled and shredded 2 eggs, lightly beaten 1 tablespoon brown sugar 2 tablespoons all-purpose flour 2 teaspoons ground cloves 2 teaspoons ground cinnamon ¼ cup vegetable oil for frying Prep … Read more
Description Dip pieces of French bread or pita into this gooey hot dip. It’s like an instant pizza! Ingredients 2 (8 ounce) packages cream cheese, softened 1 ¼ cups sour cream 1 teaspoon dried oregano ½ teaspoon crushed red pepper flakes 1 cup pizza sauce ½ cup sliced green onions ¼ teaspoon minced garlic ½ cup … Read more
Description Cocktail sauce makes this a different tasting dip. People are amazed when they find out the ‘secret ingredient’. Serve with crackers or tortilla chips. Ingredients 1 (8 ounce) package cream cheese, softened 3 tablespoons milk 1 cup cocktail sauce 1 avocado – peeled, pitted and diced 1 tomato, chopped 1 green bell pepper, chopped … Read more
Description These little appetizer cups are a great timesaver when planning a dinner party or casual gathering. The creamy goat cheese and spinach are a great compliment to one another and the phyllo cups offer a satisfying crunch. Ingredients 5 ounces goat cheese 2 eggs, beaten ¼ cup finely grated Parmigiano-Reggiano cheese 1 (10 ounce) … Read more