Description A delicious and flavorful Thai-style dip that goes great with fresh veggies like asparagus, endive, or jicama. Try dipping French bread! Ingredients ½ cup chunky peanut butter ½ cup peanut oil ¼ cup red wine vinegar ¼ cup soy sauce ¼ cup fresh lemon juice 4 cloves garlic, minced 10 sprigs fresh cilantro leaves, … Read more
Description This dip is like a tropical beach vacation in a bowl! Great with pineapple and strawberries. Ingredients 1 (8 ounce) package cream cheese, softened 1 (15 ounce) can cream of coconut (such as Coco Lopez®) 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed – divided Prep Time: 20 mins Total … Read more
Description This ‘dangerously spicy’ party snack is so easy and tasty. People sometimes say this creamy, cheesy pepper spread is too spicy, but then they keep eating it. Naturally, you can adjust the heat for your personal tastes. I like to serve this with crisp flatbreads. Ingredients 3 (8 ounce) packages cream cheese, softened 8 … Read more
Description This spicy dip has the taste of buffalo chicken wings and blue cheese. It’s perfect for football parties. Guys and girls love it! Serve with tortilla chips and celery. Ingredients 2 cups cubed cooked chicken 1 cup chopped celery 1 (8 ounce) package cream cheese, softened 1 cup hot sauce 1 cup blue cheese … Read more
Description This is an easy and simple recipe that my 4-year-old daughter loves. It great lunch for a hot summer day. Ingredients 1 splash olive oil 1 cup rice ¼ cup chopped onion 1 clove garlic, chopped 1 cup vegetable broth 1 ½ cups water 1 head romaine lettuce leaves 1 dash soy sauce, or to … Read more
Description The best dip you could have for a crowd. Enjoy with Fritos® or Tostitos®. Ingredients 1 (8 ounce) package cream cheese 1 cup sour cream 1 (1 ounce) package ranch dressing mix 1 teaspoon garlic salt 1 teaspoon garlic powder 1 ½ cups chopped romaine lettuce ½ cup chopped tomatoes ½ cup crumbled blue cheese, … Read more
Description Poutine made with Tater Tots® equals Poutinertots! The crispy tots hold up well to the gravy, plus the name is fun to say. Ingredients 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®) 1 cup cold water 1 (.75 ounce) packet dry brown gravy mix 6 ounces cheese curds Prep Time: … Read more
Description I take bat wings to Halloween parties, angel wings to Christmas parties, and so on. They are just fab and easy with only 3 ingredients. My boyfriend loves to tweak this recipe. However, I just love this simple basic recipe and I hope you do, too. It’s better if you can marinate this overnight. … Read more
Description This is a Greek inspired version of the Mexican 7-Layer Dip and it’s vegetarian! Serve with pita chips. Ingredients 1 (10 ounce) container hummus spread 1 teaspoon Greek seasoning 5 ounces feta cheese 3 ounces Kalamata olives, pitted and sliced 1 large English cucumber, diced 1 pound tzatziki sauce 1 pint grape tomatoes, diced … Read more
Description Very easy and delicious appetizer, like a bite-size bloody mary! Ingredients 1 pint ripe cherry tomatoes ½ cup pepper-flavored vodka 3 tablespoons sea salt 1 tablespoon lemon pepper Prep Time: 5 mins Total Time: 1 hr 5 mins Servings: 4