Oatmeal Buttermilk Cookies

Description

Spicy oatmeal cookies with the tangy zip of buttermilk.

Ingredients

• ½ cup butter, softened
• 1 cup brown sugar
• 1 egg
• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ¾ teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• ½ teaspoon ground allspice
• ⅔ cup buttermilk
• 1 ½ cups rolled oats
• ½ cup chopped walnuts
• 1 cup raisins

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
2. In a large bowl
3. cream together the butter and brown sugar until smooth. Beat in the egg. Combine the flour
4. baking soda
5. nutmeg
6. cinnamon and allspice; stir into the sugar mixture alternately with the buttermilk. Mix in the oats
7. walnuts and raisins. Drop by rounded spoonfuls onto the prepared cookie sheet.
8. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 24