Description
This impressive show-stopping salad will look like a work of art on the center of your table. Serve with lemons on the side.
Ingredients
- ¾ cup buttermilk
- ¼ cup mayonnaise
- 2 tablespoons white wine vinegar
- ½ clove garlic, crushed
- 2 teaspoons chopped fresh dill
- salt and ground black pepper to taste
- 3 cups fresh green beans, trimmed
- 1 pound salmon fillets
- ½ teaspoon vegetable oil
- 4 cups chopped green leaf lettuce
- 1 pound tomatoes, cut into bite-sized pieces
- 1 (15 ounce) can corn, drained
- 2 cucumbers, halved and sliced
- 5 hard-boiled eggs, halved
- 4 slices cooked bacon, cut into thin strips
- 4 spring onions, thinly sliced
Prep Time: 45 mins
Cook Time: 21 mins
Total Time: 1 hr 6 mins
Servings: 6