Description
This roasted Garlic Parmesan Hummus is silky smooth, the creamiest hummus you will ever have! Layered with nutty flavors and loaded with garlic and pepper this dip has a flavorful kick. Your every day hummus jazzed up that will leave you begging for more! Drizzle with a little extra olive oil, parmesan and pepper if you like before enjoying!
Ingredients
- 1 head garlic, top third sliced off and discarded
- 1 teaspoon olive oil
- salt and ground black pepper to taste
- 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed
- ¼ cup tahini
- ¼ cup grated Parmesan cheese
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons lemon juice
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon cumin
- ¼ teaspoon salt
Prep Time: 10 mins
Cook Time: 40 mins
Total Time: 1 hr 10 mins
Servings: 16