Description
Simple and delicious! If you cook for a large family or want to reduce last-minute chaos in the kitchen, you will LOVVVVE this recipe! It has been taste-tested by adults, teenagers, children and toddlers. Everyone in my family loves it…and you will too! Can easily be made ahead; just cool, cover, and store in refrigerator overnight.
Ingredients
- 5 pounds red potatoes, peeled and cut into chunks
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container sour cream
- 1 ½ cups chicken broth
- 2 teaspoons garlic powder
- salt to taste
- ½ cup butter, melted
Prep Time: 30 mins
Cook Time: 3 hrs 20 mins
Total Time: 3 hrs 50 mins
Servings: 8