E-Z Marinated Swordfish

Description

The tantalizing marinade teams cayenne, hot pepper sauce, ginger and lime juice to give your tastebuds a good ‘kicking’!

Ingredients

• 3 tablespoons fresh lime juice
• 2 tablespoons white wine vinegar
• 1 teaspoon salt
• ⅛ teaspoon freshly ground black pepper
• ¼ teaspoon ground ginger
• ¼ teaspoon dried basil
• ⅛ teaspoon dried thyme
• ⅛ teaspoon dried parsley
• 1 teaspoon hot pepper sauce
• 1 pinch cayenne pepper
• 3 tablespoons vegetable oil
• 2 fresh swordfish fillets

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 30 mins

Servings: 2