Description
A simple spice blend gives tons of flavor to the crispy skin and moist, juicy thigh meat. This is in the oven in just minutes for a delicious (and budget-friendly!) main dish.
Ingredients
- cooking spray
- 8 bone-in chicken thighs with skin
- ¼ teaspoon garlic salt
- ¼ teaspoon onion salt
- ¼ teaspoon dried oregano
- ¼ teaspoon ground thyme
- ¼ teaspoon paprika
- ¼ teaspoon ground black pepper
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil; spray foil with cooking spray.
- Arrange chicken thighs
- skin-side up
- on the prepared baking sheet.
- Combine garlic salt
- onion salt
- oregano
- thyme
- paprika
- and pepper in a small bowl; mix until well combined. Sprinkle spice mixture liberally over chicken thighs.
- Bake chicken in the preheated oven until skin is crispy
- thighs are no longer pink at the bone
- and the juices run clear
- about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Prep Time: 10 mins
Cook Time: 1 hr
Total Time: 1 hr 10 mins
Servings: 8