Description
Rotini pasta and vegetables are tossed with ranch dressing in this cold pasta primavera salad that is perfect for picnics and potlucks.
Ingredients
- ½ (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- ½ cup milk
- ½ cup mayonnaise
- 3 tablespoons olive oil or vegetable oil
- 2 zucchini, cut into 1/4-inch slices
- 1 cup frozen broccoli florets, steamed
- 1 red bell pepper or green bell pepper, cut into small chunks
- 1 cup cherry tomatoes, halved
- 4 medium radishes, thinly sliced
- 3 green onions, chopped
- 1 (16 ounce) package rotini (corkscrew) pasta
- 2 tablespoons drained capers (Optional)
Prep Time: 40 mins
Cook Time: 15 mins
Total Time: 55 mins
Servings: 4