Chopped Vegetable Salad with Beans

Description

Different, easy, and refreshing. Keeps well.

Ingredients

• 1 (15 ounce) can cannellini beans, drained and rinsed
• 2 small green bell peppers, cut into bite-size pieces
• 1 cucumber – peeled, seeded, and cut into bite-size pieces
• 2 cups chopped red cabbage
• 1 ½ cups roughly chopped radishes
• ¼ cup extra-virgin olive oil
• ¼ cup fresh lemon juice
• 1 tablespoon honey
• ½ teaspoon salt
• ¼ teaspoon ground black pepper
• 1 (8 ounce) package feta cheese, cut into small cubes
• ¼ cup chopped flat-leaf parsley

Prep Time: 15 mins

Total Time: 2 hrs 15 mins

Servings: 8