Description This recipe for crab cakes with mango-peach salsa is easy to make. I like to taste the crab meat. Its sweet delicate flavor comes through with the panko crumbs. Ingredients 2 medium mangos 2 large peaches, peeled and pitted 2 medium Roma tomatoes, seeded and chopped ½ cup chopped red onion 1 medium jalapeno … Read more
Description I have been consuming salmon for many years, and this is by far my favorite salmon recipe. It’s sweet, delicious, and simple to make. Much better than paying a high price at a restaurant! Ingredients 2 (5 ounce) salmon fillets ½ teaspoon salt ½ teaspoon ground black pepper ½ teaspoon garlic powder ½ teaspoon … Read more
Description My husband loves Mexican food, but with my Philadelphia roots, I could not see the attraction. After 16 years in the Southwest, I created this dish to please us both. A little compromise turned into the best tacos in Arizona. Ingredients 1 (1 1/2-pound) skinless salmon fillet 2 tablespoons mesquite-lime marinade 6 medium white … Read more
Description In a pinch, this easy seafood dish spices up your dinner table in no time at all. Ingredients 6 each Mission® Yellow Corn Tortillas (tip: Use Mission® Tostadas) ¼ cup Mission® Chunky Salsa, Medium ¼ cup minced red onion ½ teaspoon garlic, minced 1 cup tomatoes, diced and drained of liquid 2 tablespoons cilantro, … Read more
Description This recipe is easy and quick to make, and offers a good taste of the ocean. It is inexpensive to make if using imitation crabmeat. Ingredients 1 tablespoon vegetable oil ½ cup chopped onions ½ cup chopped celery 1 pound imitation crabmeat 1 (10.5 ounce) can condensed cream of celery soup ½ cup water … Read more
Description A keto-style mock macaroni and cheese turned into a meal. Substituting zucchini (zoodles) for noodles and adding tuna turns this traditional casserole into a low-carb, super delicious experience! No matter the choice of protein this is simple and delicious! Ingredients 2 medium zucchini, spiralized cooking spray 2 tablespoons salted butter ½ cup chopped onion … Read more
Description Perfect for parties or reunions everybody will love it. Ingredients 3 cups medium-grain white rice, uncooked 3 cups water ½ cup rice vinegar ½ cup white sugar 1 teaspoon salt 1 (8 ounce) package cream cheese, softened 6 tablespoons mayonnaise 2 cups imitation crabmeat 2 cups thinly sliced cucumber 1 medium avocado, thinly sliced … Read more
Description This fried rice with imitation crab is one of my recipes that I whipped together because I am the type of person who doesn’t want to eat the same white rice everyday or week. It is very good. My family really loved it. Just try it, you’ll see. Ingredients 2 tablespoons olive oil 2 … Read more
Description A quick, simple and delicious way to serve salmon. Ingredients 4 (6 ounce) salmon fillets, skinless ½ cup VH® Sweet Thai Chili Sauce 2 tablespoons VH® Soya Sauce 2 tablespoons orange juice 1 serving PAM® Cooking Spray Instructions Spray glass baking dish with PAM®. Place salmon in dish. Stir together VH® Sweet Thai Chili … Read more
Description Impress your guests with this dinner party entrée featuring tender fillets of salmon wrapped in a delicate puff pastry. Ingredients 1 (10 ounce) container BUITONI® Refrigerated Alfredo Sauce, divided ½ (17.5 ounce) package frozen puff pastry sheet, thawed 4 (4 ounce) skinless salmon fillets 1 pinch Ground black pepper, to taste 2 teaspoons fresh … Read more