Description While travelling on a business trip in Novi Sad, Serbia many years ago I discovered this wonderful, easy to make salad. If you like a nice fresh summery tomato salad with a “kick” you’ll love this one! As someone who loves spicy food, the banana pepper really makes this salad special. Ingredients 1 cup … Read more
Description Microwaving spaghetti squash is much easier and quicker than waiting for it to roast in the oven. Once done, it is ready to be topped with your favorite ingredients, or kept simple with just a pat of butter and some salt. For longer strands, cut the squash crosswise instead of lengthwise. Ingredients 1 (3 … Read more
Description Simple to put together with only 4 ingredients, but big on flavor! I like to use “extra jumbo” size shrimp, which are 16-20 per pound. Cutting the bacon lengthwise into narrow strips makes it easier to wrap. Refrigerating the shrimp, as well as using thin-cut bacon, will prevent the shrimp from overcooking in the … Read more
Description Caprese salad is even more delicious when you use rich, creamy burrata cheese. This is a great summer starter to share with friends. Ingredients 2 medium ripe tomatoes, sliced 2 (4 ounce) balls burrata cheese. sliced 10 leaves fresh basil 1 tablespoon extra-virgin olive oil, or more to taste salt and freshly ground black … Read more
Description There is nothing like a hot burger on a hot day. Simple and spicy, please your heat loving friends with these thick peppery burgers. Beat the heat by having lots of cold, refreshing drinks on hand. Ingredients 4 (1/4 inch thick) slices red onion 1 pound ground beef ½ cup A.1. Cracked Peppercorn Steak … Read more
Description KRETSCHMAR® Black Peppered Turkey adds a little extra zest to our classic roasted turkey sandwich. Add the mayonnaise pesto spread with our robust Peppered Turkey and mozzarella cheese and you have a truly memorable sandwich! Ingredients 5 slices KRETSCHMAR® Peppered Turkey 2 slices mozzarella 1 roll 2 tablespoons mayonnaise 1 tablespoon prepared pesto 1 … Read more
Description Prepare these cheesy-crispy-crunchy rice balls packed with nutrient-rich canned vegetables and dipped in a fruit sauce with a savory kick. The bites can be conveniently made ahead of time and served warm or at room temperature for the perfect snack or family treat. Ingredients 2 (4 ounce) cans mixed fruit in juice, half drained … Read more
Description A delicious and creamy vegan corn chowder with a little kick, using only whole foods and no oils. I added turmeric to boost the health benefits, but that is optional. Ingredients 1 medium sweet onion, chopped 1 medium green bell pepper, chopped 1 medium jalapeno pepper, seeded and chopped 2 cups vegetable broth 3 … Read more
Description A pre-baked pizza crust is topped with fresh vegetables for a quick and easy pizza that comes together in no time. Ingredients 1 (12 inch) prebaked pizza crust ¾ cup Ragu® Old World Style® Margherita Smooth Pasta Sauce 2 cups assorted sliced fresh vegetables (bell peppers, zucchini and/or blanched broccoli) 1 cup shredded mozzarella … Read more
Description This tasty sandwich gets its inspiration from the hills of Tuscany. It’s the perfect solution if you’re looking for a special lunch or light dinner. Ingredients 1 loaf flat focaccia bread 1 pound KRETSCHMAR® Honey Turkey 2 each whole roasted red peppers 1 pinch garlic powder 1 cup fresh spinach leaves ½ pound KRETSCHMAR® … Read more