Description Refreshing mango and watermelon mixes with fresh mint in this tasteful summer salad. Ingredients 4 cups mixed baby greens ½ cup diced mango ½ cup cubed seeded watermelon 1 tablespoon chopped fresh mint ¼ cup crumbled feta cheese 2 tablespoons minced red onion 1 tablespoon white balsamic vinegar 1 tablespoon olive oil 1 tablespoon … Read more
Description A delicious blend of ham strips and fresh crunchy celery sweetened with sweet pickle. Suitable enough for a meal in itself or with other salads. Can be served on a bed of lettuce with sliced cucumber and tomatoes. Ingredients ½ (12 ounce) package fully-cooked ham steak, cut into strips ½ cup chopped celery ½ … Read more
Description This recipe is a family summer tradition. Refreshing! You may also add onions if you desire. Ingredients 1 cup mayonnaise ¼ cup vinegar ¼ cup white sugar ¼ teaspoon salt 4 cups sliced cucumbers Instructions Stir mayonnaise vinegar sugar and salt together in a large bowl until smooth; fold sliced cucumbers into the mayonnaise … Read more
Description This is a very healthy breakfast, for when you just want to start your day with something fresh in the summer. You can use maple syrup instead of agave, and add other nuts or fruits too. Ingredients 1 cup Greek yogurt 2 tablespoons coconut oil, melted 2 tablespoons agave nectar ½ cup rolled oats … Read more
Description Farro replaces the traditional bulgur in this refreshing salad. This makes 4 side dish servings or 2 main dish servings. For best flavor, allow 3 to 4 hours for the flavors to blend before serving. Ingredients ¾ cup water ¼ cup farro 1 cup firmly packed fresh parsley leaves ¼ cup fresh mint ¼ … Read more
Description A yummy mixture of lime gelatin and fruit, perfect for every occasion. Ingredients 2 (3 ounce) packages lime-flavored gelatin mix (such as Jell-O®) 2 cups boiling water 2 cups cold water 4 red apples, chopped 4 stalks celery, chopped ½ cup chopped walnuts, or to taste (Optional) Prep Time: 15 mins Total Time: 4 … Read more
Description I invented this recipe the year our pear tree had too many pears. I serve it on very special occasions but can be made for everyday meals too. Ingredients 2 pears, cored and thinly sliced 1 cup diet lemon-lime soda 4 cups baby spinach leaves 1 shallot, finely chopped ½ cup crumbled feta cheese … Read more
Description Fill pita bread or line plates with lettuce and place scoops of this crunchy apple, celery, walnut and turkey salad on top. Ingredients 1 cup cooked, cubed turkey meat 2 stalks celery, chopped 2 tart apples, cored and cubed ½ cup chopped walnuts ¼ cup sour cream ¼ cup mayonnaise 2 tablespoons chopped fresh … Read more
Description This salad has a little taste of Greece. The creamy feta, crunchy cucumber, and salty olives bring out delicious flavors in this salad. Entertaining doesn’t get any easier than this. Serve it up with lamb, pork, or chicken. If your guest is vegetarian, you can serve this as a main. Ingredients 1 cucumber, diced … Read more
Description This is a sweet, tangy salad with slightly wilted spinach. It comes together super fast and easy, with great results! I used a cranberry sugar vinegar that I made, but you could try red wine vinegar, too. Ingredients ½ pound fresh spinach — cleaned, stemmed, and dried 2 large stalks of rhubarb, cut diagonally … Read more