Vegan Blueberry and Banana Oatmeal Muffins

Description Oatmeal muffins for a quick vegan snack! Ingredients 2 cups almond milk 1 medium ripe banana, mashed 2 teaspoons vanilla extract 3 cups rolled oats ¼ cup brown sugar 1 ½ teaspoons ground cinnamon 1 teaspoon baking powder ½ teaspoon sea salt 2 cups blueberries Instructions Preheat the oven to 350 degrees F (175 degrees … Read more

Cheddar Rolls

Description These unique rolls are easy-cheesy. The tomato sauce adds a bit of tang and turns the dough an orange color. I use my heavy-duty electric mixer for this, so I don’t have to knead it by hand. Also, with the extra yeast, dough can be refrigerated for up to 24 hours before forming and … Read more

Parmesan Focaccia Bread

Description A delicious savory round loaf, with parmesan and olive oil. Ingredients 1 ⅓ cups warm water (110 degrees F/45 degrees C) 1 teaspoon white sugar 1 teaspoon salt 4 ¼ cups bread flour 1 teaspoon lecithin 3 teaspoons bread machine yeast 4 teaspoons olive oil 4 teaspoons dried oregano ⅓ cup olive oil ⅓ cup grated … Read more

Caribbean Banana Muffins

Description With some of the native ingredients of the islands, you’ll be hearing the steel drums in no time! Ingredients 2 cups all-purpose flour 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt ½ cup butter 1 cup brown sugar 2 large eggs 3 medium bananas 1 tablespoon rum extract 1 cup shredded … Read more

Apricot Kolaches

Description Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used. Variations include: cottage cheese, prune and apricot. All are somewhat sweet and can be drizzled with a light powder sugar/milk frosting, but traditionally kolaches are not frosted. I hope this … Read more

Mock Sourdough Bread

Description This mock version contains the best of sourdough combined with bread. Ingredients 3 (6 ounce) containers plain yogurt 2 tablespoons active dry yeast ½ cup warm water 4 cups all-purpose flour, or as needed, divided 2 tablespoons white sugar 2 tablespoons olive oil 2 teaspoons salt cold water as needed Instructions Heat yogurt in … Read more

Bisquick® Sausage-Cheese Muffins

Description Easy and simple sausage, egg, and cheese muffins are made with Bisquick®. Ingredients cooking spray 4 cups baking mix (such as Bisquick®) 4 pounds pre-cooked sausage 16 eggs, beaten 4 cups shredded Cheddar cheese Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 24