Description Quick and easy make ahead yeast bread. Can also make cinnamon rolls from this recipe. Ingredients 1 cup margarine 1 ½ cups water ½ teaspoon salt ¼ cup white sugar 3 (.25 ounce) packages active dry yeast ¼ cup white sugar 1 cup warm water (110 degrees F/45 degrees C) 2 eggs, beaten 6 cups … Read more
Description This muffin is very moist and fluffy with a good banana flavor. Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 2 eggs 1 cup white sugar 3 medium ripe bananas, mashed ⅓ cup oil 1 teaspoon vanilla extract ½ cup chocolate chips (Optional) ½ cup yogurt … Read more
Description These Mexican sweet buns have a streusel topping. A chocolate streusel variation is included. You can shape these into seashells, ovals, or horns. Ingredients 6 tablespoons margarine 1 cup milk 1 (.25 ounce) package active dry yeast 1 teaspoon salt ⅓ cup white sugar 5 cups all-purpose flour 2 eggs ½ cup white sugar … Read more
Description Very tasty muffins with yogurt for moisture and plenty of chocolate chips. Ingredients ½ cup butter, softened ½ cup white sugar 2 eggs 1 cup milk ½ cup plain yogurt 1 teaspoon vanilla extract 3 cups self-rising flour ½ cup semisweet chocolate chips Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 … Read more
Description This light and fluffy vegan version of the most delicious gluten-free Brazilian cheese bread will be impossible to resist! Ingredients cooking spray 3 tablespoons water 1 tablespoon flax seed meal 1 cup tapioca flour ½ cup potato starch 1 teaspoon baking powder 1 teaspoon salt ½ cup shredded mozzarella-style vegan cheese (such as Daiya®) … Read more
Description Wonderful no-yeast bread. Excellent with bar-b-ques! Ingredients 3 cups self-rising flour 2 tablespoons white sugar 1 (12 fluid ounce) can or bottle beer ½ cup shredded Cheddar cheese ¼ cup canned green chile peppers, chopped 6 tablespoons butter, melted Instructions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×5 inch … Read more
Description This bread is refined sugar-free and can be made vegan if you use an egg substitute, like flax eggs. Ingredients cooking spray 1 sweet potato 1 ¾ cups sifted whole wheat flour 1 teaspoon baking soda ¾ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon salt 1 pinch ground ginger 1 ¼ cups applesauce 2 … Read more
Description This lovely and delicious tea ring combines the classic flavors of cranberry and orange to create a tender and beautiful loaf that everyone will love! Ingredients ¼ cup warm water (110 degrees F (43 degrees C)) 1 (.25 ounce) package rapid-rise yeast ¾ cup warm milk (115 degrees F (46 degrees C)) 1 egg … Read more
Description A tasty sweet muffin recipe that won’t blow your diet. Bananas and dates team up with bran cereal for a tasty breakfast treat. You’ll love it! Ingredients 2 ⅛ cups all-purpose flour 2 tablespoons baking powder ½ teaspoon ground cinnamon ½ teaspoon salt ½ cup sugar ½ cup reduced-calorie margarine 1 egg 3 medium ripe … Read more
Description This makes a nice thin and crispy crust. Finish the pizza by adding sauce, cheese, and toppings; bake until cheese melts. Ingredients 1 ½ cups soy flour ½ cup grated Parmesan cheese 1 egg, beaten 3 tablespoons water, or as needed Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 6