Description This is a very old recipe. Serve these flavorful scones warm with butter. They may be a little heavy for modern tastes but you can lighten the texture up by using an egg in place of some of the milk if you like. Ingredients 3 ⅔ cups all-purpose flour 2 teaspoons baking soda 4 ½ teaspoons … Read more
Description Toddler-friendly bread – I make it on the weekend and freeze it in slices, so we have an instant snack available through the week. Ingredients 1 very ripe banana 2 eggs, beaten ⅓ cup white sugar ¼ cup honey ¼ cup oil ¼ teaspoon vanilla extract 1 cup whole wheat flour ½ cup all-purpose … Read more
Description A quick and simple muffin recipe with strawberries and walnuts. Ingredients 2 cups all-purpose flour 1 cup white sugar 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon ground cinnamon ½ teaspoon ground nutmeg 3 eggs 1 cup vegetable oil 1 cup chopped fresh strawberries 1 cup chopped walnuts Prep Time: 20 mins Cook … Read more
Description Fluffy and delicious cornbread that goes great with any dish! Ingredients 1 (15.25 ounce) can sweet corn, drained 1 cup cornbread mix (such as Jiffy®) 1 cup pancake mix with buttermilk ½ cup evaporated milk ½ cup white sugar ⅓ cup vegetable oil 2 tablespoons unsalted butter, softened 1 tablespoon honey ½ teaspoon salt … Read more
Description This is a Swedish Christmas Bread with candied fruits and a yummy cardamom flavor. Ingredients 2 cups scalded milk 1 cup butter, melted 2 teaspoons salt 1 cup white sugar 2 (.25 ounce) packages active dry yeast ½ cup warm water (110 degrees F/45 degrees C) 8 ½ cups all-purpose flour 1 tablespoon ground cardamom … Read more
Description These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes. Ingredients 1 cup all-purpose flour ¾ cup yellow cornmeal 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 2 eggs, well beaten 1 cup canned unsweetened pumpkin puree ½ cup packed dark brown … Read more
Description This loaf is almost tangy, and you will almost wish that you had more. Ingredients 1 cup all-purpose flour 1 cup graham cracker crumbs ½ cup packed brown sugar 2 teaspoons baking powder ½ teaspoon salt 1 cup chopped cranberries 1 cup raisins ½ cup chopped walnuts 1 tablespoon orange zest 1 egg, beaten … Read more
Description A fun and yummy side for chili, soups, or stews. Can be an appetizer by cutting into shorter pieces and serve with a dip, spread, or salsa. Ingredients ½ cup melted butter ¼ teaspoon garlic powder, or to taste (Optional) 1 (9×9 inch) pan cornbread Prep Time: 15 mins Cook Time: 10 mins Total … Read more
Description Sweet and nutty and perfect for breakfast, a two-bite snack, the kids’ lunch boxes and, of course, to be enjoyed with a cup of coffee or tea. Ingredients 1 serving cooking spray ⅓ cup melted butter, at room temperature ¼ cup honey 2 large eggs, lightly beaten 1 teaspoon vanilla extract ½ cup light … Read more
Description An aromatic rye bread with a hint of orange and honey. A friend gave me a loaf of this bread as a hostess gift and was thoughtful enough to pass along the recipe. Ingredients 3 (.25 ounce) packages active dry yeast 1 cup warm water (110 degrees F/45 degrees C) 4 ½ cups hot water … Read more