Description Quick and easy healthy breakfast or snack on the go! Ingredients 1 ¾ cups oats 3 bananas 1 cup crunchy almond butter ½ cup milk ⅓ cup agave nectar ¼ cup coconut oil, melted 1 large egg 2 teaspoons vanilla extract 1 teaspoon baking powder 1 teaspoon ground cinnamon ½ teaspoon baking soda ¼ teaspoon … Read more
Description My aunt’s Irish soda bread which we all loved. Family from the County Cork. Ingredients 4 cups all-purpose flour 1 cup white sugar 1 cup raisins 2 tablespoons caraway seeds 1 tablespoon baking powder ½ teaspoon baking soda ½ teaspoon salt 2 eggs, beaten 1 cup buttermilk ¾ cup milk Instructions Preheat oven to … Read more
Description A wonderfully hearty pumpkin bread with just a kiss of orange flavor. Ingredients 1 cup all-purpose flour 1 cup whole wheat flour ½ teaspoon salt ½ teaspoon baking soda 2 ½ teaspoons baking powder ¼ teaspoon ground allspice ¼ teaspoon ground nutmeg ⅓ cup vegetable oil ¾ cup brown sugar 2 eggs ⅓ cup orange … Read more
Description I wanted to combine Thanksgiving flavors for a Hanukkah doughnut. This dough is very forgiving, and will last in the fridge, well-wrapped, for 3 days. That makes it easy to break up the recipe into batches and fry the doughnuts when it’s convenient for you. This makes a great holiday breakfast or dessert! Makes … Read more
Description Sufganiot (doughnuts) filled with sweet cheese or preserves. Perfect for Hanukkah. For a change from cheese-filled suphganiot, inject some with teaspoons of jam. Ingredients 2 ½ teaspoons active dry yeast ¼ cup white sugar ¾ cup warm milk (110 degrees F/45 degrees C) 2 ½ cups all-purpose flour 2 egg yolks ¼ teaspoon salt 1 teaspoon … Read more
Description These bran muffins use applesauce and wheat flour to create a wonderful healthy muffin. Easy to customize to anyone’s flavor favorites! Ingredients 1 cup bran flakes cereal ⅜ cup whole wheat flour ⅜ cup all-purpose flour 2 ½ teaspoons baking powder ¼ teaspoon salt 1 cup applesauce ½ cup white sugar ¼ cup vegetable oil … Read more
Description Choose your favorite extract, spice, and fruit to make nutritious muffins with the ingredients you have on hand. Ingredients 2 medium ripe bananas, mashed ¾ cup packed brown sugar ⅓ cup unsweetened applesauce 1 large egg, lightly beaten 1 teaspoon lemon extract 1 cup whole wheat flour 2 teaspoons baking powder 1 ¼ teaspoons salt … Read more
Description An excellent brunch item! Ingredients 1 cup all-purpose flour ½ cup ground almonds ¼ cup white sugar ½ cup butter, chilled ¼ teaspoon almond extract 8 ounces cream cheese, softened ¼ cup white sugar ¼ teaspoon cream of tartar 1 egg ⅓ cup packed brown sugar 1 tablespoon all-purpose flour 1 teaspoon ground cinnamon … Read more
Description Healthy buckwheat and flavorful anise seed are combined to make a hearty yeast bread with a licorice flavor! Ingredients ⅓ cup buckwheat groats ⅔ cup water 1 (.25 ounce) package active dry yeast ½ cup water ½ cup bread flour ½ cup water 2 tablespoons vegetable oil 2 tablespoons honey 1 teaspoon salt 1 … Read more
Description This is a very sweet, delicious, cake – like cornbread that incorporates broccoli and cottage cheese to produce a heavenly tasting cornbread. I have tried this recipe on a number of anti-broccoli children and adults and they all end up begging me to make more. Ingredients 1 (8 ounce) package dry cornbread mix 2 … Read more