Description Good for a person with gluten- and milk-allergies. Satisfies the bread craving. Ingredients ¾ cup brown rice flour ¾ cup gluten-free white rice and sweet sorghum flour ¾ cup chickpea flour 2 ¼ teaspoons active dry yeast 2 teaspoons xanthan gum 1 teaspoon salt 2 eggs, beaten 3 tablespoons soy nut butter 2 tablespoons honey … Read more
Description I adapted this for a bread machine from an old recipe. We always have these on Easter morning. Ingredients ⅜ cup milk ⅜ cup water 1 egg 1 teaspoon salt ⅓ cup white sugar 4 tablespoons margarine ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ½ teaspoon orange zest 3 cups bread flour 1 ½ … Read more
Description Our family’s favorite muffins! Great for school lunches. Just don’t tell my picky eaters that these contain a green vegetable! Ingredients 1 ½ cups brown sugar 2 eggs ½ cup vegetable oil ½ cup applesauce 2 lemons, zested 1 teaspoon vanilla extract 1 teaspoon lemon extract (Optional) 1 cup all-purpose flour 1 cup whole wheat … Read more
Description These tangy loaves are moist and delicious! Ingredients 1 ½ cups all-purpose flour 1 ½ cups whole wheat flour 2 tablespoons ground flax seed 1 tablespoon ground cinnamon 1 teaspoon salt 1 teaspoon baking powder ¼ teaspoon baking soda 3 eggs 1 tablespoon vanilla extract ½ cup white sugar ½ cup brown sugar ½ cup applesauce … Read more
Description Tasty little German bread rolls. Top with sesame seeds, poppy seeds, sea salt, pepper, herbs…anything that would taste good on bread. Keep in mind how you’ll eat them: as breakfast items, as sandwich breads, as rolls with soup, etc. Ingredients 2 ¼ cups whole wheat flour, or more as needed, divided 1 teaspoon salt 1 … Read more
Description Cream cheese filled muffins. Ingredients ½ (8 ounce) package cream cheese, softened ¼ cup white sugar ½ teaspoon lemon zest ⅛ teaspoon vanilla extract 2 eggs ¾ cup milk ½ cup vegetable oil 2 cups all-purpose flour ⅓ cup white sugar 3 teaspoons baking powder ½ teaspoon salt ¼ cup confectioners’ sugar Servings: 8
Description Great mini loaves for Christmas. Ingredients 2 cups white sugar 1 ¼ cups vegetable oil 4 eggs, beaten 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon salt 2 (10 ounce) packages frozen strawberries, thawed 1 cup chopped walnuts Instructions Preheat the oven to 350 degrees F (175 degrees C). … Read more
Description A delicious bread for brunch, or afternoon tea. The crystallized ginger adds a sweet bite to the bread. Ingredients 1 cup water 1 teaspoon salt 1 ½ teaspoons canola oil 1 teaspoon lemon juice 3 cups bread flour ½ teaspoon ground cinnamon 1 teaspoon ground ginger 3 tablespoons white sugar 1 teaspoon active dry yeast … Read more
Description On a diet? Want a change from plain old veggie pizza? Try this colorful and flavorful twist. Dusting the baking sheet with cornmeal prevents dough from sticking and gives it a lil’ crunch. Ingredients 1 tablespoon cornmeal, or as needed 1 pound prepared whole-wheat pizza dough 1 tablespoon olive oil 4 ounces low-fat mozzarella … Read more
Description Great homemade donut taste with a twist that the kids will never notice! Ingredients 3 cups all-purpose flour ½ cup ground flaxseed 1 tablespoon baking powder ½ teaspoon ground nutmeg ½ teaspoon ground cinnamon 2 eggs 1 cup white sugar 1 cup buttermilk 2 tablespoons vegetable oil 1 quart vegetable oil for frying Prep … Read more