Hot and Spicy Spinach Artichoke Dip

Description

A party favorite especially for those that like the heat. Serve with tortilla chips or crackers.

Ingredients

• 2 cups shredded Italian cheese blend
• 1 (14 ounce) can artichoke hearts, drained and chopped
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• ½ cup sour cream
• 1 (3 ounce) package cream cheese, softened
• 10 slices canned jalapeno pepper, finely chopped
• 2 cloves garlic, minced
• ½ teaspoon crushed red pepper

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 12