Quick and Easy Ham with Sweet Potatoes

by

Description

I love to eat ham and sweet potatoes all year round. I came up with this easy ham and sweet potato dish that also makes clean up a breeze. Serve with a vegetable and/or side salad and rolls and you will have a complete, satisfying meal.

Ingredients

  • 2 ham steaks
  • ΒΌ cup packed brown sugar
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 (15 ounce) can sweet potatoes, drained
  • 1 cup miniature marshmallows

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place a ham steak onto each aluminum foil sheet. Sprinkle 1/2 of the brown sugar over both sides of steaks. Spread 1/2 of the pineapple over steaks
  3. then top with sweet potatoes. Sprinkle remaining brown sugar and pineapple over sweet potatoes. Close the aluminum foil tightly around each steak and place on a baking sheet.
  4. Bake in the preheated oven for 30 minutes. Remove from the oven and carefully open the packets. Sprinkle marshmallows over the top
  5. return the open packets to the oven
  6. and bake for 10 more minutes.

Prep Time: 5 mins

Cook Time: 40 mins

Total Time: 45 mins

Servings: 2

Leave a Comment