Description
A creamy chicken and mango dish with a spicy curried mayonnaise dressing, is something fresh and different that always brings interest and recipe requests. Served cold with a crisp garden or rice salad. This also makes a wonderful sandwich filling.
Ingredients
- 6 skinless, boneless chicken breast halves
- ⅓ cup sultana raisins
- 1 (1 pound) large mango, peeled, thinly sliced
- ⅔ cup mayonnaise
- 1 teaspoon mild curry powder
- 1 tablespoon mango chutney
- 1 teaspoon fresh lemon juice
- 1 pinch salt and ground black pepper
- ¾ cup toasted cashews
Instructions
- In a large pot
- cook chicken in lightly salted boiling water for 20 minutes. Drain
- cool
- and cut into 1/2-inch strips.
- In a large bowl
- stir together chicken strips
- raisins
- and 1/2 of the mango.
- In a medium bowl
- mix together mayonnaise
- curry powder
- chutney
- and lemon juice. Season with salt and pepper
- then toss gently with chicken mixture. Stir in 1/2 of the cashews. Transfer to a platter
- and garnish with remaining mango strips and cashews.
Prep Time: 20 mins
Cook Time: 40 mins
Total Time: 2 hrs
Servings: 6