Description
This is a quick and easy recipe given to me by a friend. My family loves it.
Ingredients
- ¾ pound lean ground beef
- ½ cup barbeque sauce
- 1 tablespoon dried minced onion
- 1 (12 ounce) package refrigerated biscuit dough
- ⅓ cup shredded Cheddar cheese
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease the cups of a muffin pan.
- In a large heavy skillet over medium heat
- cook beef until evenly brown. Drain excess fat. Stir in barbeque sauce and dried onion. Simmer for a few minutes over low heat.
- Flatten each biscuit
- and press into cups of the prepared muffin pan. Make sure the dough comes to the top of the pan. Spoon a portion of the meat mixture into each dough cup.
- Bake in preheated oven for 12 minutes. Sprinkle with cheese
- and bake for 3 more minutes.
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Servings: 6