Mexican Pesto

Description

Classic pesto South of the border style.

Ingredients

  • ¼ cup hulled pumpkin seeds (pepitas)
  • 1 bunch cilantro
  • ¼ cup grated cotija cheese
  • 4 cloves garlic
  • 1 serrano chile pepper, seeded
  • ½ teaspoon salt
  • 6 tablespoons olive oil

Prep Time: 10 mins

Total Time: 10 mins

Servings: 6

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