Antipasto on a Stick

Description

These make-ahead, quick appetizers are a party-favorite!

Ingredients

  • 8 slices salami, rolled
  • 8 (1/2 inch) cubes mozzarella cheese
  • 8 pitted black olives
  • 4 grape tomatoes, halved
  • 4 marinated artichoke hearts, drained and halved
  • 8 leaves fresh basil, rolled
  • 8 bamboo toothpicks
  • 8 teaspoons olive oil

Instructions

  1. Thread each salami roll
  2. mozzarella cheese
  3. olive
  4. tomato
  5. artichoke heart
  6. and basil roll onto each toothpick
  7. respectively. Arrange toothpicks on a serving platter and drizzle olive oil over each.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 8

Leave a Comment