Gluten-Free Lemon Cake
Description A gluten-free version of a lemon/orange cake. Ingredients 1 (19 ounce) can garbanzo beans, rinsed and drained ½ cup white sugar 4 eggs, separated 1 lemon, zested and juiced 1 tablespoon lemon juice concentrate 1 teaspoon orange extract 1 teaspoon gluten-free vanilla extract 1 teaspoon gluten-free baking powder ½ cup white sugar 3 tablespoons … Read more