Description An easy recipe that is simple and tasty. Whichever flavor you make, this French toast is crispy on the outside and tender on the inside. Ingredients 2 large eggs ⅓ cup milk 1 tablespoon salted butter, melted 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 4 slices day-old bread cooking spray 1 teaspoon confectioners’ … Read more
Description Great as a main dish, with some yummy sides, or thinly sliced as a sandwich filling, this smoked whole turkey breast is sure to please. Use an electric or thermostatically controlled smoker to keep the roasting temperature a constant 225 degrees F. Refrigerate any leftovers. Ingredients wood chips of choice, soaked in water water … Read more
Description This air fryer rotisserie chicken is very moist and really easy to make. Ingredients 1 tablespoon sea salt 2 teaspoons ground paprika 1 teaspoon onion powder 1 teaspoon ground thyme 1 teaspoon ground white pepper ½ teaspoon ground black pepper ½ teaspoon cayenne pepper ½ teaspoon garlic powder 3 tablespoons vegetable oil 1 (4 … Read more
Description Skillet chicken thighs with a super easy and decadent sauce. Ingredients 1 ½ pounds boneless, skinless chicken thighs salt and ground black pepper to taste 1 ½ tablespoons olive oil, divided 1 tablespoon minced garlic 2 teaspoons dried thyme 1 teaspoon dried rosemary ½ cup chicken broth ⅓ cup oil-packed sun-dried tomatoes, drained and cut into … Read more
Description Easy recipe for those days when you want something chocolaty and quick to make. This recipe is for 2 lava cakes but can be easily doubled. Ingredients ⅓ cup semisweet chocolate chips ¼ cup unsalted butter ½ cup powdered sugar 1 large egg 1 large egg yolk ½ teaspoon vanilla extract ⅛ teaspoon salt … Read more
Description Our recipe for Sauteed Broccoli is an easy side dish that pairs well with any meal. Simply saute broccoli florets in Country Crock® Spread for buttery flavor and then simmer in vegetable broth until perfectly tender. Ingredients 2 tablespoons Country Crock® Spread 1 clove garlic, chopped 4 cups broccoli florets ½ cup vegetable broth … Read more
Description These extra-crispy fried chicken tender strips are sure to satisfy even your pickiest eater! Enjoy with dipping sauces like honey or honey mustard, or eat them plain! Ingredients 1 ½ cups all-purpose flour ¾ teaspoon salt ½ teaspoon ground black pepper 2 large eggs 4 tablespoons water 1 ½ pounds boneless, skinless chicken breast tenders 2 … Read more
Description Super cozy and creamy, a few staple ingredients combine to create a veggie-filled casserole easy enough for a busy weeknight. Ingredients 1 pound lean ground beef 1 medium onion, diced 1 medium green bell pepper, diced 1 teaspoon salt ½ teaspoon black pepper 1 (8 ounce) package uncooked egg noodles 1 (14.5 ounce) can … Read more
Description Keto spinach squares. This is a great breakfast recipe for those on a low-carb or keto diet. Ingredients 4 tablespoons salted butter 3 large eggs 1 cup almond flour 1 teaspoon baking powder 1 pinch ground nutmeg salt to taste 1 cup almond milk 2 (10 ounce) packages frozen chopped spinach, thawed and drained … Read more
Description Marinating the chicken is an absolute must. Then cooking in a cast iron skillet results in mouth-watering fajitas. Serve with tortillas and your choice of toppings, such as salsa, guacamole or avocado, sour cream, or fresh-squeezed lime juice. Ingredients ¼ cup olive oil 2 tablespoons freshly squeezed lime juice 1 tablespoon chili powder 2 … Read more